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A buffet provides the opportunity to offer an array of hot and/or cold food in a less formal setting. Our buffet meals are served by our professional staff who ensure the food is kept looking fresh and plentiful.
Example of a sumptuous buffet menu
To Start
Seared scallops on carrot fritters with yoghurt dressing
Filo tartlets with seared duck and tomato sesame chutney
Baby fillet mignons served with béarnaise sauce
Cocktail Sandwiches
Spinach and feta fritters with lemon
Main
Slow cooked chicken with prunes, olives and oregano
Fennel rubbed loin of pork
Scotch fillet of beef with Salsa Verde
Accompanied with;
Minted baby potatoes
Slow roasted tomatoes, pumpkin and green bean salad
Broccoli, Broad bean and feta salad with anchovy crumbs
Rocket, parmesan and red onion salad
Baskets full of fresh, warm bread
Sweet Ending
Mini meringues with lemon curd, thickened cream and blueberry
Mini raspberry and white chocolate crème brulées
Fresh fruit and berries
Fresh Tea and Coffee